POV-6  Evaluación de luz pulsada de alta energía en combinación con un aceite esencial en fase vapor para descontaminar semillas de chia (Salvia Hispanica L).

Fátima Reyes-Jurado; Miguel Alejandro Guzmán-Flores; Johana Ramirez-Hernandez; Guadalupe Gabriela Bárcena-Vicuña; Aurelio López-Malo; Raúl Ávila-Sosa

doi:10.3407/rpn.v5i2.6815

POV-6 Evaluation of high energy pulsed light in combination with an essential oil in vapor phase to decontaminate chia seeds (Salvia hispanica L).

Authors

Fátima Reyes-Jurado Instituto Tecnológico Superior de Atlixco, Atlixco, Puebla, 74218, México
Miguel Alejandro Guzmán-Flores Universidad Autónoma de Puebla. Puebla, Puebla 72420, México
Johana Ramirez-Hernandez Instituto Tecnológico Superior de Atlixco, Atlixco, Puebla, 74218, México
Guadalupe Gabriela Bárcena-Vicuña Instituto Tecnológico Superior de Atlixco, Atlixco, Puebla, 74218, México
Aurelio López-Malo Universidad de las Américas Puebla. Cholula, Puebla. 72810. México
Raúl Ávila-Sosa Universidad Autónoma de Puebla. Puebla, Puebla 72420, México

DOI:

https://doi.org/10.3407/rpn.v5i2.6815

Keywords:

Chia, pulsed light, essential oil, antimicrobial activity

Abstract

Due to the demand for fresh and minimally processed foods, alternatives to traditional methods are currently being explored. Among the emerging technologies proposed are the use of high hydrostatic pressure, ultrasound, high intensity pulsed light as well as the use of natural antimicrobials.

References

Abida, J., B. Rayees, and F. A. Masoodi. 2014. Pulsed light technology: a novel method for food preservation. Int. Food Res. J. 21:839–848.

Fine, F., and P. Gervais. 2004. Efficiency of pulsed UV light for microbial decontamination of food powders. J. Food Prot. 67:787– 792.

Lacivita, V., A. Conte, J. G. Lyng, C. Arroyo, V. Zambrini, and M. Del Nobile. 2018. High intense light pulses to reduce microbial load in fresh cheese. J. Dairy Res. 85:232–237.

Solorzano-Santos, F., and M. Miranda-Novales. 2012. Essential oils from aromatic herbs as antimicrobial agents. C Opinion Biotech 23 (2):136–41.

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Published

2022-07-27

Issue

Vol. 5 No. 2 (2022): XIV Colombian Congress of Phytochemistry

Section

Abstract

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How to Cite

POV-6 Evaluation of high energy pulsed light in combination with an essential oil in vapor phase to decontaminate chia seeds (Salvia hispanica L). (2022). Revista Productos Naturales, 5(2), 89-91. https://doi.org/10.3407/rpn.v5i2.6815